Raw Twix Chocolate Bar

Ingredients: For the shortbread base: 1 ½ cups whole meal flour almond meal 3 tablespoons melted coconut oil 2 tablespoons pure maple syrup 1 teaspoon vanilla extract ¼ teaspoon salt Caramel: 2 cups Dates 1 cup cup date syrup or honey or raw maple syrup 1tsp vanilla bean paste Pinch of sea salt Chocolate topping:Continue reading “Raw Twix Chocolate Bar”

Valentine’s Day Raspberry Brownie Ice cream Sandwiches

Ingredients: 420g of black beans, rinsed 2 large eggs 3 tbsp olive oil 2 tap vanilla essence 1/4 cup cocoa powder 2/3 cup brown sugar or honey 1/2 tsp baking powder Pinch salt 1/2 tsp instant coffee 60g dark chocolate chips Ice-cream: 1 cup cashews, soaked either overnight or in boiling water for 1 hourContinue reading “Valentine’s Day Raspberry Brownie Ice cream Sandwiches”

Cherry Clafoutis

Ingredients: 500g fresh cherries75g caster sugar3 tbsp kirsch or other brandy20g butter, melted, plus extra to grease2 tbsp demerara sugar50g plain flourPinch of salt2 eggs, beaten270ml whole milkFinely grated zest of ½ lemon Method: 1. Wash the cherries and remove the stalks. Cut the cherries in half and take out the pit. Add 2 tbspContinue reading “Cherry Clafoutis”

Cherry and Dark Chocolate Blondies

Nutritional Info; Wholemeal flour is higher in fibre and is also rich in vitamins B-1, B-3, and B-5, along with riboflavin and folate. Dark chocolate is a good source of antioxidants Cherries are a good source of fibre, potassium, calcium, vitamin A and folic acid. Ingredients: 100g dark chocolate chips 3/4 cup rice bran syrup orContinue reading “Cherry and Dark Chocolate Blondies”

Layered Matcha & Chocolate Chia Pudding

Nutritional Info: High in fibre – helps to maintain bowel health because it adds bulk to stool, helps control blood sugar levels as it slows the absorption of sugar, helps achieve a healthy weight because it leaves you feeling fuller for longer. High in protein – builds and repairs cells in your body Contains healthy fats – OmegaContinue reading “Layered Matcha & Chocolate Chia Pudding”

Vegan Fudge Choc Brownies with Healthier Icing

Ingredients: 1 cup plain flour 1/4 cup cocoa powder 1 cup rice bran syrup or organic maple syrup 1/3 cup vegetable oil 1 teaspoon vanilla extract 1/2 cup dark chocolate, melted 1 cup almond milk 1/2 cup dark chocolate chips, optionalIcing: 1 1/2 cups raw cashews (soaked in hot water 1 hour or cool water 6-8 hours) 1/2 cup full-fat coconutContinue reading “Vegan Fudge Choc Brownies with Healthier Icing”

Healthy Cookie Dough Bites

Ingredients: 1 cup almond meal 2 tbsp olive oil 2 tbsp rice bran syrup 25g dark choc chips 1 tsp vanilla essence 250g dark choc Method: Combine almond meal, olive oil, rice bran syrup, dark choc chips & vanilla essence in a bowl and set aside. Gently melt 250g dark chocolate over the stove inContinue reading “Healthy Cookie Dough Bites”

Healthy Chocolate Chip Cookies 🍪

It’s World Chocolate Chip Cookie Day, so of course, I had to attempt a healthy version of everybody’s favourite cookie. The secret ingredient to these is…chickpeas! Who would have thought? The chickpeas create a chewy and fudgy texture and a nutty flavour. Believe me, you would not be able to tell the difference between theseContinue reading “Healthy Chocolate Chip Cookies 🍪”

Raw Chocolate & Coconut Cupcakes

As I’ve been trialing and testing different raw recipes, I noticed that A LOT of them are no-bake, frozen treats and because it’s winter here in Melbourne, I thought a dessert that won’t add to the coldness could be the way to go. So I decided on a cupcake because not only are they superContinue reading “Raw Chocolate & Coconut Cupcakes”