Who doesn’t love brownies? They’re an all time classic sweet treat, so, of course, I had to find a healthy version of them! Using wholemeal flour, these rich sweets will keep you going for the day- so yes, what I am saying is that you could even have them for breakfast. But personally, after dinnerContinue reading “Raw Chocolate Brownies”
Author Archives: jazculinary
Healthy Waffles
Waffles are one of those foods that when you have the craving you need to fix it (and it’s an acceptable breakfast food!). With this recipe, you can indulge while nourishing your body with healthy and tasty ingredients that will make you feel so good. They’re a fantastic source of fibre which will keep youContinue reading “Healthy Waffles”
Raw Chocolate & Coconut Cupcakes
As I’ve been trialing and testing different raw recipes, I noticed that A LOT of them are no-bake, frozen treats and because it’s winter here in Melbourne, I thought a dessert that won’t add to the coldness could be the way to go. So I decided on a cupcake because not only are they superContinue reading “Raw Chocolate & Coconut Cupcakes”
Raw Lemon n Lime Cheesecake Bites
These are the perfect summer treat (yes, I know it’s Winter here in Melbourne but I like to pretend it’s Summer). They’re tangy, creamy and chewy and they’re vegan, so everyone can enjoy them! To be honest, they don’t really taste like a cheesecake, but the idea is there. Also, when you make a rawContinue reading “Raw Lemon n Lime Cheesecake Bites”
Homemade Dumplings
I absolutely love dumplings. It’s one of those foods that you keep eating and you never seem to get full…and they’re so versatile! You can fill them with any filling you could imagine. In this recipe I used pork, prawn, ginger, garlic and chives. But you can use any filling you want to, my personalContinue reading “Homemade Dumplings”
Raw Caramel Slice
Since beginning my Nutrition degree, I’ve tried creating my favourite dessert recipes but in a healthier version (but don’t get me wrong, I still love to indulge in ‘real desserts’ with sugar). While they still contain loads of kilo-joules, they’re not filled with bleached sugars and instead include a natural form of sugar like organicContinue reading “Raw Caramel Slice”
Barbecue Pizza
Okay, I know you don’t traditionally make pizza in a BBQ but, the BBQ creates the really high heat that is needed to create the perfect (or as close to) pizza without a pizza oven! Put whichever toppings your stomach desires- my personal favourites are prosciutto, burratta, and basil or pear, gorgonzola, walnuts, and rocket.Continue reading “Barbecue Pizza”
The Food Journey Begins
Thanks for joining me and welcome to Jaz Culinary! “One cannot think well, love well, sleep well, if one has not dined well.” Virgina Woolf My passion for food, cooking and nutrition has sparked this need to share it with the rest of the world. My Instagram account has been growing for nearly a yearContinue reading “The Food Journey Begins”